Preschool lunch menu
From 19.10.2026 to 23.10.2026
| Day | Breakfast | Brunch | Lunch | Snack time |
|---|---|---|---|---|
| Poniedziałek (19-10-2026) |
● Boiled egg, bell pepper, cucumber, yellow cheese (7), whole-grain bread (1, 5, 6, 8), butter (7),
water, tea with lemon, cocoa (7) |
● Fruit and vegetables |
● Cream of carrot soup with croutons (1, 6, 7, 9) ● Chicken in its own juices with vegetables, beans, and rice; mixed-fruit compote. |
● Fruit |
| Wtorek (20-10-2026) |
● Graham rolls, milk-based oatmeal with banana, tomato, butter(7), water, tea with lemon |
● Fruit and vegetables |
● Pickle soup with vegetables (1, 7, 9) ● Chicken escalopes (1,7), potatoes, white cabbage salad, mixed fruit compote |
● Bakuś fruit mousse (1) |
| Środa (21-10-2026) |
● Scrambled eggs (7), bell pepper, whole-grain bread (1, 5, 6, 7, 8, 11),
butter (7), water, tea with lemon |
● Fruit and vegetables |
● Vegetable soup with beans and buckwheat groats (1, 9), mixed fruit compote ● Whole grain pasta with tomatoes, zucchini, and lentils (1.7), mixed fruit compote |
● Fruit with plain yogurt |
| Czwartek (22-10-2026) |
● Hot sausages (6)*, tomato, bell pepper, whole grain bread (1,5,6,7,8,11), butter (7), tea with lemon, water |
● Fruit |
● Tomato soup with rice and soup vegetables, enriched with yogurt (7, 9) ● Pancakes with coconut flour and fruit (1, 3, 7 **), lemon lemonade |
● Sandwiches with white cheese, green cucumber, and turkey ham (1,3,7) |
| Piątek (23-10-2026) |
● 5-grain rolled oats (1, 5*, 8*, 7*), cucumber, tomato, whole-grain rolls (1, 5, 6, 7, 8, 11),
butter (7), tea with lemon, water |
● Fruit and vegetables |
● Chicken broth with shell pasta and soup vegetables (7, 9) ● Cod fish fingers (house-made 1, 3), potatoes, sauerkraut salad with carrot and fresh parsley, mixed fruit compote |
● Melwit mini crispy spelt with sunflower seeds, sesame, and flax (1,7,11) |
Enjoy your meal
The menu may change.
Allergens in the menu will be denoted as:
- 1. GLUTEN
- 2. SHELLFISH AND THEIR DERIVATIVES
- 3. EGGS AND THEIR DERIVATIVES
- 4. FISH AND THEIR DERIVATIVES
- 5. PEANUTS
- 6. SOYA AND ITS DERIVATIVES
- 7. MILK AND ITS DERIVATIVES
- 8. NUTS
- 9. CELERY AND ITS DERIVATIVES
- 10. MUSTARD AND ITS DERIVATIVES
- 11.SESAME SEEDS AND THEIR DERIVATIVES
- 12. SULPHUR DIOXIDE AND SULPHITES
- 13. LUPINE AND ITS DERIVATIVES
- 14. MOLLUSCS AND THEIR DERIVATIVES
The presence of allergens or products which may cause intolerance does not have to be highlighted if the name of a product directly refers to a particular allergen (e.g. for dairy products it is not required to show that the ingredients may cause allergy).
